Monday, January 17, 2011

Tastes like summer...

I've finally made jam out of all the berries that have been living in my freezer since the summer... Lots of jam, in the end I came out with about twenty jars.  Turns out it wasn't nearly as hard as I thought it would be, I used the nifty instructions that came with the sugar free pectin and voila!  Yumtastic blackberry goodness.





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